Produced from forest blacks;
Rich in vitamin C, antioxidants and minerals – especially iron;
Helps with exhaustion, anemia;
Helps regulate digestion due to high fiber content;
Helps lower blood pressure due to the high mineral content of potassium and low sodium mineral content;
Iron deficiency (a component of hemoglobin) slows oxygen transport to cells and as a consequence weakness, exhaustion and dizziness
Ol Istria Selection
Ol Istria Selection, extra virgin olive oil obtained by blending several great quality olive varieties will surely enchant you with its harmonious notes. Hand harvested and undamaged olives and our production process have combined to create this premium extra virgin olive oil that will meet the highest expectations of culinary experts and lovers of healthy dishes.
<p align=”justify”>The French olive variety Picholine is increasingly popular with olive growers and lovers of top quality olive oils due to its distinctive pleasant nutty aroma. Extra virgin olive oil Ol Istria Picholine won a gold medal at The New York International Olive Oil Competition in 2015, which proves that our Ol Istria extra virgin olive oils are among the best world’s olive oils.</p>
Drobnica is an extra virgin olive oil derived from the same name of the olive variety that lives exclusively in the area of Vele Luke since ancient Roman times. The influence of the dry climate of the nearby island of Sušac, the settlement of Vela Luka, a small rocky land, are the ideal conditions for the success of this olive. In such crude conditions, the fruit of the olives is drogan (small). But nature has come back with a special oil, a specific taste, and aroma, which gives the peculiarity of all Mediterranean dishes, especially fish.
Lemon liqueur – Liqueur of mild taste, with a small percentage of alcohol. It is made from fruit juice and peel of the ecologically clean homemade lemon, Citrus limon, which is – due to the summer drought and barren Dalmatian land – highly aromatic and has a high percentage of essential oils, without chemical additives and colorants. Serve slightly chilled in small narrow cups.
Žlahtina is the white wine from Vrbnik on the island. Žlahtina Katunar quality dry wine of controlled origin. It has a crystal clarity, yellow-green color, harmonious and honest, natural and genuine, drinkable and refreshing taste, delicate scent delicate flavor and distinctive bouquet. Served at 11 ° C in a beautiful wine glass, the decoration on each table. Its elegant taste will make richer meal of fish, seafood or white meat, and the atmosphere pleasant.
Latest from Blog
5 fun facts and myths about wineWine, the most delightful of drinks — whether we owe it to Noah, who planted the vine, or to Bacchus, who pressed juice from the
6 Reasons Why a Little Glass of Wine Each Day May Do You GoodThe list of wines benefits is longand getting more surprising all the time. Already well-known as heart healthy, wine in moderation might help you lose
Guide to Croatia’s Wine CountryCroatia is a nation of islands. More than a thousand isles, keys and peninsulas dot the aquamarine waters along its Adriatic shores. It’s also a
Best Tips for Wine Travel in CroatiaMoving on south down the Istria peninsula to Pula, we encounter a new breed of fearless innovators in Bruno Trapan, who combines his charismatic rock’n’roll personality with a barrelful of passion and care
A little piece on Croatian winesCroatian wines are simply delightful and their variety and deep flavour have been impressing visitors to Croatia since the times of the ancient Greeks