Bokun41.10$ Add to cart
Produced from forest blacks;
Rich in vitamin C, antioxidants and minerals – especially iron;
Helps with exhaustion, anemia;
Helps regulate digestion due to high fiber content;
Helps lower blood pressure due to the high mineral content of potassium and low sodium mineral content;
Iron deficiency (a component of hemoglobin) slows oxygen transport to cells and as a consequence weakness, exhaustion and dizziness
Ol Istria SelectionAdd to cart
Ol Istria Selection, extra virgin olive oil obtained by blending several great quality olive varieties will surely enchant you with its harmonious notes. Hand harvested and undamaged olives and our production process have combined to create this premium extra virgin olive oil that will meet the highest expectations of culinary experts and lovers of healthy dishes.
PicholineAdd to cart
<p align=”justify”>The French olive variety Picholine is increasingly popular with olive growers and lovers of top quality olive oils due to its distinctive pleasant nutty aroma. Extra virgin olive oil Ol Istria Picholine won a gold medal at The New York International Olive Oil Competition in 2015, which proves that our Ol Istria extra virgin olive oils are among the best world’s olive oils.</p>
PomegranateAdd to cart
A liqueur made from ripe fruit of sour pomegranate, Punica granatum. The fruits are harvested from wild trees in virgin nature, away from pollution. Pomegranate juice is rich in magnesium, phosphorus, calcium, iron, vitamins B and C as well as carotenoids. Reduces cholesterol. Serve slightly chilled.
Chardonnay Trockenbeerenauslese 2010Add to cart
A mouth-filling wine of antique gold colour and alluring herbaceous aromas pervaded with wild thyme and chamomile notes followed by lush flavours of carob and fig jam accentuated with citric acidity that adds balance, freshness and drinkability of the wine.
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